Guest Call System
Let guests call a member of staff using a button on their table.
When a guest presses the call button, the table number appears on a dedicated wrist receiver worn by a member of staff.
When a guest presses the call button, the table number appears on a dedicated wrist receiver worn by a member of staff.
Benefits
Guests call for service whenever they need it. Staff save time by avoiding repeated trips to ask for orders, while guests do not have to wait long for assistance. The system also helps ensure that no table is overlooked.
Where to Use It
Large, busy restaurants and venues spread across several floors. Seasonal venues with terraces, garden seating or outdoor tables.
Kitchen-to-Staff Calling System
When a dish is ready, the kitchen calls the staff member assigned to that order. The six-button system can be configured to suit your needs: a button can alert all staff in a particular area or be assigned to an individual team member.
Guest Paging for Fast-Food Restaurants
After ordering, guests receive a dedicated pager. It sounds an alert when their order is ready.
Suitable for fast-food restaurants in shared food courts, such as those in shopping centres.
Guests can sit down while waiting for their food instead of standing at the counter.
